1909	Founded by Franz Xaver Huber in Wessobrunn, near Weilheim.
1913	Re-located to Oberdießen next to Landsberg.
1918	The company´s founder married Maria Neher. The further extension of the company was made with combined effort.
1922	Whole product range gets branded "Karwendelspitze".
1926	Buchloe in Allgaeu becomes the headquarter of the Company.
1948	The second generation assumed the administration of the family owned company.
1951	"Karwendelspitze" was replaced by the brand "Karwendel".
1969	Start of the Soft Cheese production under the brand "Exquisa".
1984	Expansion of the Soft Cheese assortment with french positioned soft cheese under the brand "miree".
1987	The 3rd generation enters the company.
1992	Start of the production of Exquisa Fromage Frais. Within a few years Exquisa became the market leaders with Fromage Frais 500g.
1993	Certification according to DIN EN ISO 9001.
2000	Launch of Exquisa Fruit & Fromage Frais.
2001	The 3rd generation assumed the leadership of the company.
Oktober 2001	Successful introduction of Exquisa fitline - the first soft cheese with only 0,2% fat.
Februar 2004	Exquisa launched the first Cottage Cheese with only 0,8% fat under the brand Exquisa fitline.
Mai 2005	The innovation: Introduction of the first Slices of Soft Cheese on the German market.